Mark your calendar | May 18–21, 2027

Name: Fispal Food Service | Fispal Sorvetes
Start: 2027-05-18
End: 2027-05-21
Location: Distrito Anhembi

Tuesday to Thursday - 11am to 8pm | Friday - 11am to 7pm

Check out the best moments from the last edition

DISTRITO ANHEMBI | SÃO PAULO | BRAZIL

About Fispal Food Service and Fispal Sorvetes

Fispal Food Service is South America's leading foodservice event, bringing together suppliers, equipment, technologies, and innovative solutions for restaurants, bars, bakeries, and industrial kitchens.

Fispal Sorvetes connects the largest suppliers of machines, ingredients, and solutions for ice cream shops, gelato parlors, and ice cream industries.

Over four days, professionals from across Brazil come together to do business, discover new launches, and anticipate market trends.

And the next edition already has a set date: May 18–21, 2027, in the Distrito Anhembi. Mark your calendars!

Expectations for 2027

2700

Exhibiting Brands

55000

m² of Exhibition Space

68000

Visitors

125

Hours of Content

The universe of food service, pavilion by pavilion

Food & Beverages

Coffee

Bakery

New

Food Service

International

Pizza

Technology

Fispal Sorvetes

Simultaneous Fair

Sectors Represented at Fispal

• Accessories and Utensils
• Additives, Ingredients, and Raw Materials
• Food
• Commercial/Industrial Automation
• Beverages
• Coffee
• Professional Kitchen
• Small Appliances (Blenders, Juicers, etc.)
• Packaging
• PPE (Personal Protective Equipment) and Uniforms
• Support Equipment (Shelving, Tables, Cabinets, etc.)

• Industrial Equipment and Accessories for the Ice Cream Industry
• Cooking Equipment (Ovens, Griddles, etc.)
• Display Equipment (Showcases, Counters, etc.)
• Gas and Energy
• Professional Hygiene and Cleaning
• Logistics/Transportation
• Coffee Machines
• Furniture and Decor
• Commercial/Industrial Refrigeration
• Labels and Tags
• Coffee Roasting

The 2026 edition was historic!

Fispal Food Service and Fispal Sorvetes brought together thousands of professionals and market leaders over four intense days of knowledge, innovation, and business. The event once again established itself as the main meeting point for those seeking to anticipate trends, strengthen strategic connections, and discover solutions that drive the evolution of foodservice in Brazil.

Check out the photo gallery