Ambassadors
26 - 29 MAY 2026 | BRAZIL
Tuesday to Thursday: 1pm to 8pm | Friday: 1pm to 7pm
Authorities that strengthen the event.
The Ambassadors of Fispal Food Service and Fispal Sorvetes are renowned professionals, leaders, and experts who enhance the quality and relevance of our event. They contribute directly to the curation of content, experiences, and attractions, ensuring a program aligned with the main trends and challenges of the sector. With extensive market experience and influence in the segment, our Ambassadors bring credibility, practical knowledge, and strategic vision because Fispal is made by those who live and transform the food service and ice cream industry.
Alessandra Gaidargi
CEO
Nutrilover & Food Concert
Jean Pontara
Founder
J.Pontara Consultoria
Matheus Lessa
CEO
Domine seu
Restaurante
Ricardo Daudt
Pastry Chef
A Confeitaria by Ricardo Daudt
Ronaldo Ayres
Senhor Pizza
CTP
MasterPizzaiolo
Director
MasterPizzaiolo
Marcelo Dutchello
Director
MasterPizzaiolo
Luis Nardi
Assertiva Food Service
Shimura
Diretor
Levain Escola de Panificação
Jean Carlos Albano
Pâtisserie Jean Albano
André Aquino
Chef
Sommelier de Bacon
Marcelo Marani
CEO
Portal Donos de
Restaurantes
Marco Amatti
Diretor
MAPA Negócios em
alimentação fora do lar
Clau Arruda
Chef and Influencer
Roberto Ravioli
Chef executivo
